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📍 My Shinwari – Alum Rock Road, Birmingham Honestly… WOW 🤯 one of the best dining experiences I’ve had in a long time 🇵🇰🇦🇫 🍚 Starting with the Kabli Pulao – the rice was perfectly moist, with that unreal sweet & salty balance 🤤✨ and the lamb shank… HUGE, tender and packed with flavour 🐑🔥 🥩 Next up, the mixed grill – every single piece of meat was cooked to absolute perfection 😮‍🔥 juicy, smoky, and full of flavour, and those caramelised onions took it to another level 🧅🤍 🍛 Now the

Francesco Mattana on Instagram: "This Christmas let's make traditional Italian biscotti! 🍪 Cantucci are almond biscuits from Tuscany and they can be made even last minute, without any special tools. They’re also great as a last minute edible present! The recipe is so simple for an amazing result. They are usually served at the end of a meal with coffee or a sweet wine such as vin santo or marsala but they are also great with a cup of tea or hot chocolate. You can add chocolate, orange and hazel