How to Make Roux and Use It to Thicken Soups and Sauces
How to Make Roux and Use It to Thicken Soups and Sauces
Sep 21, 2023
allrecipes.com
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How to Make Roux
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NY TimesThe New York Times
Making a roux couldn’t be simpler – All you need is real butter and flour! Use it as a base to thicken sauces, soups and more! Learn More: https://bit.ly/3EOnwHG Pin for Later: https://bit.ly/3y2AL7h | Go Bold With Butter
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