Mayur Gupta on Instagram: "HARE LEHSUN KA ACHAAR • Remove Spring Garlic roots and roughly chop 300 gm Spring Garlic • In a chopper add roughly chopped Spring Garlic • Add 7 Green Chilies • Add 2-inch Ginger, finely chop them and transfer it to a bowl Achaar Masala • In a pan add 1 Tbsp Fennel seeds • Add 1 Tbsp Mustard seeds • Add 1 Tbsp Coriander seeds • Add ½ Tbsp Fenugreek seeds • Add 1 Tbsp Cummin seeds, dry roast and let it cool down Grind • In a grinding jar add dry roasted masala • Add 1

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