Gerald Kauffman Water supply, water quality, policy, droughts and floods; watershed planning and management. Delphis Levia Ecohydrology, forest biogeochemistry, snow science, field methods and ...

We all learned in elementary school science that water freezes at 0 °C (32 °F) – but it’s actually not quite that simple. New experiments from the University of Houston have shown that tiny droplets ...

Scroll down for a transcription of this episode. We explore water as a resource that not only hydrates, but encourages well being through connecting with all five of the senses. Listen to our guest ...

When Earth was a molten inferno, water may have been locked safely underground rather than lost to space. Researchers ...

Humans’ global water footprint is up to 18 percent greater than previous estimates, researchers from Sweden report in a new study. An analysis of water and climate data from 1901 to 2008 from 100 ...

The water in our oceans, lakes and rivers can become polluted with a variety of contaminants, creating a need for a simple and cheap cleaning method. One team of researchers is designing magnetic ...

Engineers at ETH Zurich have designed a new device that can wring drinking water out of the air. The system works day and night, and doesn’t require any additional energy input, making it suited for ...

Warren Loeppky has been a pediatric dentist in the Canadian city of Calgary for 20 years. Over the last decade, he says, tooth decay in children he’s seen has become more common, more aggressive and ...

Richard Battarbee spent his entire life studying freshwater ecology as an academic at University College London—but it was only when he retired to Yorkshire that he found himself on the frontline of a ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Scientists have detected water molecules on the surface of an ...

It's important to recycle water where we can, but is dehumidifier water good for plants, and is it a viable way to be more sustainable at home? That's the question we'll be delving into in a bid to ...