The Shift Toward Precision Frying Technology The international landscape for commercial frying is transitioning from traditional, high-heat manual methods to “Precision Thermal Ecosystems.” This ...

Commercial kitchens are designed for production and food safety. Whether your commercial kitchen is in your home or in a separate facility, it's a good idea to design it so you can complete your work ...

Galley kitchen layouts are one of the main ways to plan out your kitchen. These efficient cook spaces are generally long, narrow layouts, comprising two rows of base and wall cupboards with a corridor ...

You may think you cook a lot, but chances are, you have nothing on this kitchen. In a typical week, the test kitchen at Williams-Sonoma’s California headquarters produces up to 75 recipes while also ...

Kitchen layouts often come with a long list of rules you might feel obliged to follow. How many times have you been told your sink should be under the window, or that a kitchen island is an absolute ...

Hotels and restaurants aren't the only businesses that require a commercial kitchen: Many small businesses also need one, from home-based baking and catering operations to day care and eldercare ...

© 2025 The Atlanta Journal-Constitution. All Rights Reserved. During a recent kitchen remodel in our home, my husband and I noticed a distinct trend popping into our ...