WEST LAFAYETTE, Ind. - A rapid heating and cooling of milk significantly reduces the amount of harmful bacteria present, extending by several weeks the shelf life of one of the most common ...
ST.JOHNS, Mich. (WLNS)—Many of us at one point in our lives have questioned: “How does the milk we drink get to the grocery store?” The entire process is well-organized, safe, and sterile. The first ...
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