An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, or greens. However, cooking octopus isn't always smooth sailing, and not ...

To make the octopus meatballs, start by cooking the octopus (already cleaned): place it in a large pot immersed in cold water (1), add a scant handful of coarse salt (2), black peppercorns, crushed ...