The food that makes it to your plate is but a fraction of what actually grew in a field somewhere. Cassava, corn, wheat, rice — all critical crops produce waste biomass that farmers might be burning ...

The Pacific Northwest’s expansive forestlands have no shortage of raw material for biochar, a potent soil amendment that also sequesters carbon. However, slash piles and other sources of woody biomass ...

In a remarkable stride towards environmental sustainability, researchers at the Department of Biotechnology and Medical Engineering, National Institute of Technology Rourkela, India, have developed a ...

In the quest for sustainable and efficient water treatment solutions, a new study titled "Enhanced Machine Learning Prediction of Biochar Adsorption for Dyes: Parameter Optimization and Experimental ...