Pathology is transitioning from traditional microscopy to digital imaging and AI, reshaping the field's identity and ...

A microscope that cost less than £50 and took under 3 hours to build using a common 3D printer could be transformative for ...

Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for thousands of years. The components of creating a sourdough starter are very simple – flour and ...

A new microscopy technique allows scientists to see single-atom-thick boron nitride by making it glow under infrared light.

A fully open-source platform provides a compact rheometer that can be easily combined with optical microscopy, allowing ...

Investing.com -- Japanese scientific equipment manufacturer Shimadzu has reached an agreement to acquire European electron microscope maker Tescan Group for $678 million from private equity firm ...

On a quiet street in Delft in the 17th century, a draper bent over a piece of fabric with a magnifying glass. He was not a scholar in a grand university or a man with a patron's purse. He was a ...

Microbes make a home among the starch grains of your sourdough starter. Daniel Veghte, CC BY-SA Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for ...

This article was originally featured on The Conversation. Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for thousands of years. The components of ...