Maple syrup is nature's nectar, but you've probably noticed that the real deal comes with a high price tag. Given how much ...

Agave syrup has a lower glycemic index than maple syrup, but its high fructose content can lead to long-term health risks if consumed regularly. Maple syrup is less processed and more nutrient-rich, ...

Maple sap production, essential for syrup, varies based on factors like soil, sunlight, and temperature. Sustained cold weather, like the winter of 2024-25, benefits maple trees and their sap ...

From sweet and spicy party appetisers to wintry beverages, here's how pure maple syrup can transform ordinary dishes to ...