Backed by a $1 million investment from Global Brain, Baltimore-based startup Offbeast is scaling a proprietary fiber assembly ...
Rather than copying classic seafood dishes exactly, chefs are creating new ones built around plant-based ingredients. That ...
Plant-based meat was once a growth market. In its glory days in the early 2020s, plant-based substitutes were fast moving from niche, pursued by a coterie of vegetarians and vegans who missed meat, to ...
When you bite into a juicy hamburger, slice into the perfect medium-rare steak or gobble down a plateful of chicken nuggets, your senses are most likely responding to the food’s smell, taste, texture ...
As awareness about ethical considerations with animal treatment and conscious consumption gains traction, more and more people are making a switch to plant-based diets. And this transformation goes ...
Moving to a more plant-rich diet is one of the most impactful New Year’s resolutions you can make — and we’re here to help ...
BOSTON — Owners, manufacturers and retailers of plant-based meat, dairy and egg alternatives are confronting challenges about how to comply with shifting labeling laws by different states and apply ...
Can plant-based meat be clean label? I won’t leave you waiting – the answer to this question is, of course, yes. With consumer backlash towards meat alternatives largely linked to a broader distrust ...
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