Although Anthony Bourdain didn't grow up in France, he was well-versed in the country's cuisine ever since he was young. The New Jersey-raised chef spent time in France as a child, was formally ...
A filet mignon cut is beloved for its tenderness and quality. We scoured the web to determine the best restaurant filet ...
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Anthony Bourdain Considered One French Cut Of Steak 'Poor Man's Filet'
Anthony Bourdain was a chef, a travel documentarian, and an accomplished author, but above all things, he was a man of the ...
Menu Palace is Toronto’s top online restaurant guide for helping steak lovers get primed for National Filet Mignon Day on August 13. Translated from French, “filet mignon” means “cute fillet,” and it ...
Until recently, the charming downtown wine bar and restaurant Mignon didn't really have a dedicated chef. As owner Santos Uy (RiceBar, Papilles) tells it, “We were selling some staple items prepared ...
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