Supermarket food-service managers who want to do a better job competing with restaurants can learn a lot from the fast casual chain Chipotle Mexican Grill. In fact, it could benefit retailers to study ...

Inventory management plays a critical role in maintaining and improving food safety and quality. Effective inventory management is fundamental for ensuring that food products are stored, handled and ...

(NOTE: This story is the first in a series that will provide information for people seeking to start food services businesses in Marion County.) With the growth of food trucks and other types of ...

Editor’s note: Vertical focuses on specific verticals within the supply chain, highlighting the latest trends and news. It appears on the fourth Monday of each month. This month, we are looking at ...

Hospital food service and dietary health is considered one of the more complicated systems within the hospitality sector. In this setting, chefs work closely with clinical dieticians to ensure the ...

Taylor-based Schiff’s Food Service Inc. added to its portfolio through the acquisition of the real estate, business, and all associated branding of Easton-based R&R Provision Co., a fellow ...

In a recent study published in the journal Advances in Nutrition, researchers in the United States explored the challenges and strategies facing the food service industry in reducing sodium content.

REDSTONE ARSENAL, Ala. - As part of the Holistic Health and Fitness program, nutrition is a key component to Army and Soldier readiness. With the ongoing transformation of food service across all Army ...