A little more than a year ago, I was making falafel the old fashioned way, by frying them in a large cast iron pan full of oil. While my pan really liked having that much oil heated up inside of it, ...
PHILADELPHIA (CBS) -- A Philadelphia James Beard Award-winning Israeli food chef has opened a falafel restaurant. In this week's segment of What's Cooking on 1060, KYW's Hadas Kuznits finds out what ...
A good falafel sandwich is a perfect food. Or, as Scott Zwiezen of Los Angeles’ Dune calls it, “a super versatile and flavorful street food that appeals equally to vegans, vegetarians, and meat-eaters ...
If you fall in the camp of people who would cook more if you weren’t so busy, we feel you. It’s hard to carve out time for a trip to the grocery store, let alone spending time in your own kitchen ...
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Falafel
Falafel can be a tantalizing combination of crunchy and tender—if you make it correctly. Without the proper technique, the balls of beans and herbs might pack together easily, only to fall apart and ...
Milk Street travels to Jordan to learn the secrets of crisp and herbal Falafel. Milk Street travels to Jordan to learn the secrets of Falafel. In the kitchen, Chris and Milk Street Cook Lynn Clark ...
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