LifebyMikeG on MSN
I cured meat in my fridge and here's how!
Curing meat at home can be a rewarding project, even for beginners. In this video, Josh and Mike Greenfield of Brothers Green ...
If you've ever celebrated St. Patrick's Day, enjoyed a New Year's Day feast, or ordered the occasional Reuben sandwich, then you've probably had corned beef at least once. This salty, tender meat is ...
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