Learn how to make a simple and delicious seafood paella with shrimp and scallops. This easy Spanish recipe brings authentic ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

When golden, flip scallops over. Add a knob of butter, a few sprigs of thyme, and baste for 20 seconds. Turn off heat, add a ...

Whether for an appetizer or light dinner, scallops can make any course feel a little more elegant. Slightly sweet, tender, and quick to cook –– as long as you can make them right –– serving up ...

In a medium saucepan, bring the chicken broth to a boil. Add 1 tablespoon of the oil, the couscous and ½ teaspoon salt. Turn down the heat to a simmer, cover, and simmer gently until the couscous is ...

The best kinds of dinners are ones that come together in a snap but taste like you’ve been working on them all day. And Ina Garten has one such dinner recipe that you’ll want to make for your family ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Joey Lugo is big on being the best. Early each morning, when the clock strikes 2, he’s out the door and driving to the fish market in the Hunts Point section of the Bronx in New York, to select from ...