Paratha is that one comfort food that is loved by people across the country. It can be paired with almost all kinds of sabzis, and can also be made by stuffing various fillings inside it. ... Are you ...

These stuffed cottage cheese breads are filled with chillies, mango and pomegranate Ingredients 500gm stone-ground wheat flour 100ml cooking oil 200ml water 1/4 small red bell pepper, chopped 1/4 ...

People who eat and love paranthas, especially North Indians, find it very hard to say goodbye to their favourite breakfast item when starting a weight loss diet. But before you bid adieu to these ...

New Delhi: Paratha, commonly consumed in India, has innumerable variations. Mostly stuffed with mashed vegetables, boiled potatoes, finely grated paneer or even with non vegetarian food like minced ...

Moringa paratha is a winter breakfast made with drumstick leaves and whole wheat, offering natural iron, warmth, and daily ...