With its delicate, flaky texture, fish is not an easy thing to cook, no matter the method. Luckily, the 10-minute rule makes ...

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Of all the theoretically “simple” foods that people may be intimidated to cook, fish is at the top of the list. The most common pitfall is overcooking it. That fish is not necessarily cheap only adds ...

As the ingredients show, this fish dish is more about method than ingredients. I did inadvertently use olive oil instead of vegetable, and I forgot the lemon juice finish upon plating. America’s Test ...