Reader Anna from Miami Lakes, Fla., wrote with a question about frog’s eye salad, which she read about in a detective novel. Is it real? She wanted to know. And do we have a recipe? There seems to be ...

A rose by any other name may smell as sweet, but does a bread by any other name taste as good? We’re talking frog bread, the latest Tik Tok cooking trend, and we’ll be honest, at first, the name threw ...

In this video, we delve into the process of locating and grilling frogs in the forest using primitive techniques. Experience ...

In 1952, the paper introduced a new weather mascot, Pogo the Possum, and readers demanded the return of the amphibian. In the "The Picayune Creole Cook Book," which originally published in 1901, the ...

The News 9 team is learning the art of catching frogs, or gigging, and the best way to prepare frog legs. But what exactly is gigging? A gig refers refer to any long pole which has been tipped with a ...

Frog gigging — hunting with a three-pronged spear — is a dying art that nevertheless draws thousands to Missouri marshes in search of a tasty treat with deep cultural roots. It’s the middle of the ...

City folk may not know it, but it's frog-hunting season in Oklahoma. Generations of Southerners have passed down the tradition of fishin' in the dark for Oklahoma's delicacy - frog legs - which taste ...

Fishing duo Cole and Jay catch, clean, and cook frog legs with waffles.

FARGO-A mention on the Cooking Channel is enough to leave other restaurants green with envy, but that isn't a problem for the Toasted Frog. The brand, which has three locations, including one in ...

TCU landed a huge commitment on Tuesday night as Round Rock (TX) Stony Point running back Cameron Cook chose the Frogs over Texas and Cal. With Cook’s commitment, the Frogs now have 16 commitments for ...

Evidence abounds in Louisiana that a mascot can bring people together better than almost anything else. The Picayune Frog started doing just that more than a century ago. Long before Margaret Orr, Rob ...