Experts say the reverse sear method ensures a perfectly cooked steak with even doneness. A coarse salt rub tenderizes the ...

Her advice was actually quite simple. There are two things you can do to level up your Christmas turkey: brining and using a ...

Scrambled eggs might be one of the easiest dishes to make. Whip together eggs, add them to a pan with oil or butter, and ...

Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...

These are the low-prep, high-flavour meals that top cooking talent including Andrew McConnell, Nat Thaipun and Yotam ...

You've seen it drizzled over everything from French fries to fancy pasta. Truffle oil has become the go-to ingredient for ...

The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

Roberto Donna, a prominent chef in the nation’s capital, lends his name to about 20 charity benefit dinners around the country every year. But lately the owner of Galileo restaurant has started to ...

CookApp, Feastly are part of a growing trend of shared-economy businesses. — -- Don Mayfield is hunting for the perfect Dungeness crabs at San Francisco’s famous Fisherman’s Wharf, because in 12 ...