PORTLAND, Oregon — One of Portland's best and most well-known chefs has his first cookbook coming out tomorrow. Gregory Gourdet rose to Portland fame as executive chef of Departure at the top of The ...
Diners will devour this book in one sitting. Acclaimed pastry chef Jordi Roca redefined the term “cookbook” after concocting an over $350 confection that’s infused with the flavor of a dusty old tome.
ASHEVILLE - Spice up your meal rotation with a new collection of recipes that tells a tale of innovation, cultures and traditions by local chef Ashleigh Shanti. Owner of Good Hot Fish, a modern-day ...
A LIFE IN FOOD: In her recently released cookbook, Our South, chef Ashleigh Shanti rambles through regions that have inspired her cooking, including Western North Carolina. Photo of Shanti by Johnny ...
If you’ve ever watched the Food Network, tuned into MasterChef Junior—where he frequently and endearingly calls the young contestants mijo or mija (“my son,” “my daughter”)—or have even a passing ...
Fatima Ali made waves as a standout chef on Chopped and Top Chef before her rising culinary career was cut short by sarcoma. Her memoir, “Savor,” co-authored with Tarajia Morrell, traces her life ...
This is Chef Myke "Tatung" Sarthou taking the essentials and then spicing them up with stories and memories. It all ...