To make two (16-ounce) servings, you’ll need: 3/4 cup vanilla Greek yogurt (such as Cabot Creamery) 2 heaping cups frozen ...

For the past 18 months, I’ve been running a poolside rooftop bar at an upscale downtown Los Angeles hotel. Before that I ran a craft cocktail bar a block from the beach in Santa Monica. I’ve spent ...

Whether you’ve just unboxed a brand-new blender or you’ve had one for years and feel stuck in a rut, it is time to discover what this kitchen workhorse can do. There are so many things to make in a ...

Nuts that aren’t soft enough to blend risk dulling or damaging the blades of a blender. Softer nuts like cashews can often be ...

Not sure where to start with your new blender? Here are 14 ideas! If you recently became a proud owner of a fancy blender ...

Few things make people as nervous in the kitchen as making pastry dough. This is understandable because it’s easy to get wrong, and you can end up with something tough or soggy, instead of a light and ...