The best instant pudding mix is creamy, comforting, and perfectly sweet. It should have a velvety texture that melts in your mouth, and a flavor that passes for homemade—and if it doesn’t, well, as ...

Your favorite dessert may have a not-so-secret ingredient. The pistachio Bundt cake at Claud in the East Village of Manhattan relies on a nostalgic ingredient for its familiar flavor and airy texture: ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...